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| Saturday, November 21, 2009
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Faba (Australia) | Chinese beans | White pea beans (Ethiopia) | Canadian beans | Green Mung Beans (Australia)
|  | FABA BEANS - AUSTRALIAN ORIGIN
FABA BEANS NO.1 GRADE
MINIMUM EXPORT STANDARD
MACHINE DRESSED
FORMERLY CSP -18
- Purity 99% min by weight
- Moisture 14% max
- Defective Seeds 6% max by weight
- Poor Colour 3% max
- Screen Size 3.75 mm slotted
- Foreign Material 1% max by weight
- Unmillable material 0.1% max by weight
- Snails nil tolerance
- Field Insects (One) 1 max dead per 200gr. sample
- Objectionable Material nil tolerance
- Ryegrass Ergot nil tolerance
NO MOULD FABA BEANS
COOKING TIME: 60-90 MINUTES AFTER 24 HOURS SOAKING |
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