Rice Soya Sugar Blend  [WFP] (per 100g)

Composition:

• Rice:  55%
• Soy: 33%
• Sugar: 12%
• Fortified with vitamins 0.1% and minerals 0.3%.

Macronutrients:

• Fat: 7.5%
• Protein: 18%
• Fiber: 4.2%
• Energy: 420 kcal

Characteristics:

• Moisture: 7.0%
• Ash: 2.7%
• Acid Insoluble Ash: 0.16%
• Pass through a 16 mesh sieve: 99.9%

Microbiology:

• Standard Plate Count (/g): < 36,000
• Coliform Count (/g): < 1
• Salmonella (/25g): 0